Turbo Systems:
- Depositing/Aeration Systems
Turbo is the leading name in the design and manufacturing of process
equipment for use within the Food Industry.
The entire range of products is
engineered in food quality stainless steel which reflects the highest standards
of hygiene and reliability.
Turbo depositors are designed to handle the widest
possible variety of mixtures, for depositing in an equally wide variety of
receptacles.
The machines have the capability to deposit high and low
temperature fillings, stiff consistencies, thin liquids, those containing
irregular particles, in fact virtually any mixture in use within the Food
Industry.
Turbo Systems' wide experience of the Food Industry and it’s
operating parameters is reflected in a product range that is specifically
designed to meet the market's demanding requirements.
Every machine demonstrates versatility, flexibility,
lubrication-free low maintenance, easy operation, hygiene, low noise and
built-in safety features.
Please
click here to see a video of the Turbo System in service - Auger.
Please
click here to see a video of the Turbo System in service - D75 Depositor.
Please
click here to see a video of the Turbo System in service - Decorating Head.
Please
click here to see a video of the Turbo System in service - Dry Fill.
Please
click here to see a video of the Turbo System in service - Outlet Nozzle 1.
Please
click here to see a video of the Turbo System in service - Outlet Nozzle 2.
Please
click here to see a video of the Turbo System in service - Prawn Depositor.
Please
click here to see a video of the Turbo System in service - Ultrasonic Cutter.
Please
click here to see a video of the Turbo System in service - Multi-depositor.
Please
click here to see a video of the Turbo System in service - Yoghurt Depositor.
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