PI-50 Poultry Processing Pump The PI-50 Poultry Processing Pump is the only sanitary diaphragm pump specifically designed with the needs of the poultry industry in mind. This pump can easily handle solids up to 6" (15 cm) in diameter or 7" (17 cm) long without damaging the product; suitable for pumping necks, gizzards, livers, hearts, feet, blood, or any other application in a poultry processing plant. The PI-50 Poultry Processing Pump is FDA approved and USDA Meat & Poultry listed. Please follow the links for short video presentations demonstrating the PI-50P in service: poultry (800kb), poultry feet (900kb), heads (900kb) and necks (700kb). Necks, Paws, Heads & VisceraPI-50 DL ST – 4F This pump is designed to handle most neck, head and paw applications. For higher capacity or longer distances you may use the larger version or LC. The larger version, PI-50 DL HV 4F has nearly twice the pumping capacity and will handle longer distances and difficult configurations. It also has a High Viscous product chamber, which maximizes performance while protecting your product from damage. (Note capacities of up to 280 chicken necks per minute may be achieved in certain solutions.) Whole Feet Hearts, Livers and Gizzards Feather Waste Blood, Chill water, Skin and Sludge Please click here to see a video of the PI-50 Poultry in service - Poultry. Please click here to see a video of the PI-50 Poultry in service - Poultry Feet. Please click here to see a video of the PI-50 Poultry in service - Poultry Heads. Please click here to see a video of the PI-50 Poultry in service - Poultry Necks.
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